Bleu Benedictin- Canadian Blue Cheese (100g)
Bleu Benedictin Canadian Blue Cheese is crafted by Monks in the Heart of the Benedictine Abbey of Saint-Benoît-du-Lac, Quebec.
Bleu Benedictin is a whole milk, semi-soft cheese. The aroma is reminiscent of mushroom and the cheese has a creamy, ligh..
Bleu Ermite Canadian Blue Cheese (100g) Bleu Ermite Canadian Blue Cheese is the First Blue Cheese crafted by the Monks of the Benedictine Abbey of Quebec.Bleu Ermite is a whole milk, semi-soft cheese. The aroma reflected is a grassy, herbal and mushroom-like smell, and it has a bit of a tangy t..
Blue Haze- Blue Cheese (100g)This smoked blue cheese is both soft and sweet. Blue Haze is smoked with a “harvest blend” of Ontario hardwood wood chips in Cayuga, Ontario. The middle of the cheese retains the piquant flavour of a great blue cheese, while the outer edges reveal a delicate smokiness th..
Celtic Blue ReserveCeltic Blue Reserve, Glengarry Fine Cheese, Lancaster, Ontario -This reserve blue cheese has a higher butterfat content, giving it a more luxuriously creamy flavour and texture than the Celtic Blue. An unassertive blue cheese with a nice balance between the extra creamy paste and ..
Château De Bourgogne- Fromagerie Delin
A beautiful, voluptuous triple crème, an incredible cheese made using pasteurized cow’s milk and oh-so-creamy!
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