The 14 Arpents is a farm cheese made from the whole milk of the Brown Swiss cows. This square-shaped cheese is creamy and covered with a wonderful orange rind. Full of flavour, it has a slight taste of hazelnut. The flavour becomes more pronounced as it ages. The cheese is named after a road that bo..
Enjoy 3 different delicious smoked salmon options:
1 x Candied Smoked Salmon (70g)
1 x Smoked Pink Salmon (113g)
1 x Maple Smoked Pink Salmon (100g)
The mixer pack is a perfect fit for the smoked salmon lover or someone looking to try the different types of smoked salmon offerings.
Here's the..
7 Year Old Cheddar- Le Silo
Made in Quebec, a well-balanced sharp, savoury and crumbly cheddar aged for seven years silo redesigned specifically for aging cheese.
Sold in increments of approx 100 g.
Final price will be adjusted based upon the actual weight.
..
Tomme d'Abondance or Abondance is a medium-sized mountain cheese from the Haute Savoie region of France in the Rhone-Alps. This deep golden cheese has been made in mountain chalets near France and Switzerland for centuries. It is made exclusively from unpasteurised milk produced by the Abondance bre..
Albert’s Leap Brie is a type of cheese produced in Vaughan, Ontario by Quality Cheese Inc. It is named after Albert, a French cheese maker who moved to Canada. It has a creamy texture and a mild flavour of mushrooms and butter
Sold in 100 approx 100 g increments
Final price will be adjusted ba..
Rosemary Lavender Gouda- The Netherlands -
The mixture of lavender and rosemary create a savoury and flavourful sensation in this cheese. Unique in colour and flavour!
Flavour Profile: Floral, savoury, herbaceous, creamy.
Sold in approx 100 g increments
Final price will be adjusted base..