COWS Creamery's Appletree Smoked Cheddar is naturally smoked for 8 hours using apple wood, creating a rich, mouth-watering smoky flavor that perfectly complements their award-winning 2-Year-Old Cheddar. Made with unpasteurized milk and all-natural ingredients, this cheese preserves the microorganisms and enzymes that give cheddar its characteristic depth. Ideal for cooking or enjoying on its own, this full-flavored smoked cheddar has won numerous awards, including the title of Canada’s Best Smoked Cheddar.
This award-winning cheddar is aged for 24 months and crafted from the milk of cows raised on small local farms in Prince Edward Island. The unique env..
This is a hand crafted washed rind cow's milk cheese that combines traits from Gouda and another Swiss variety called Appenzeller. It is available at ..
This is a hand crafted cheese that combines traits from Gouda and another Swiss variety called Appenzeller. After one year of aging it is naturally sm..
Avonlea Clothbound Cheddar is a handcrafted cheese rooted in the traditions of the Orkney Islands in Scotland. Made on Prince Edward Island using unpa..
Bleu Elizabeth cheese is a semi-soft, blue-veined farm cheese is made with organic, raw cow's milk. Its natural rind, speckled with ochre spots, shows..