Ground allspice is used to season meat, soup, stew, vegetables, and baked goods as you would use ground nutmeg, cinnamon, or cloves. It will add a nice flavor to any pumpkin desserts. ..
Priced per lb
Our Chow Mein Noodles are delicious used in baking haystacks, or cookie recipes that call for them.
They create a nice crunch in cookies.
..
Cream of tartar helps stabilize whipped egg whites, prevents sugar from crystallizing and acts as a leavening agent for baked goods. If you're halfway through a recipe and find that you don't have any cream of tartar on hand, there are plenty of suitable replacements. For every 1/2 teaspoon of cream..
42g. or 1/2 lb. container
Cinnamon is delicious and healthy! Sprinkle on warm porridge. Add to home baking such as cookies, banana bread and crumbles. Mix cinnamon powder through natural or Greek yoghurt as a snack...
When using Ground Nutmeg in cakes, breads, fruit dishes and pumpkin pies, nutmeg pairs well with ginger, cinnamon and cloves. When used in lamb, meat stews, spinach dishes, veal, vegetable recipes and even pasta sauces, it pairs well with cumin, coriander, pepper and thyme...
Try a tasty blend of spices for pumpkin pie! To use pumpkin spice instead of individual spices, add up the volume (likely, teaspoons) of individual spices and use that amount of pumpkin spice...